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Photo of Peanut chutney by Lavanya Nayyer at BetterButter
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Peanut chutney

Feb-21-2018
Lavanya Nayyer
5 minutes
Prep Time
10 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Peanut chutney RECIPE

It is a traditional south indian chutney receipe. Always served with idli, dosa, vada, uttapam .

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Blending
  • Accompaniment
  • Healthy

Ingredients Serving: 8

  1. peanuts 1 cup roasted
  2. ginger 1 inch
  3. Green chilli 1
  4. Bengal gram 2 tablespoon soaked
  5. Urad dal 2 tablespoon soaked
  6. salt to taste
  7. water 1/4 cup
  8. For tempering:
  9. oil 1 tablespoon
  10. Curry leaves 8
  11. mustard seed 2 tablespoon
  12. Asfetoida 1/2 teaspoon
  13. Red chilli powder 1 teaspoon

Instructions

  1. Add all ingredients to a mixer and make a smooth paste.
  2. Remove it in a serving bowl. Heat oil and add ingredients of tempering.saute it for 2 minutes. Pour this tempering over chutney and serve with idlis.

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