banoffee pie | How to make banoffee pie

By Zohra Ähméd  |  21st Feb 2018  |  
5 from 2 reviews Rate It!
  • banoffee pie, How to make banoffee pie
banoffee pieby Zohra Ähméd
  • Prep Time

    4

    Hours
  • Cook Time

    10

    mins
  • Serves

    6

    People

8

2

1 vote

About banoffee pie Recipe

Delicious desert made with biscuits. whipped cream, caramel and banana slices.

banoffee pie

Ingredients to make banoffee pie

  • ripped banana 2-3
  • milkmaid 400g
  • marie biscuit 1 packet
  • butter
  • whipped cream 1 pack
  • chopped nuts 25g

How to make banoffee pie

  1. boil milkmaid tin for 3-4hr and let it cool
  2. crush marie biscuit
  3. add butter to the biscuit powder
  4. set first layer of biscuit mix in your desired bowl
  5. let it set in the fridge
  6. slice banana and place it in the bowl as 2nd layer
  7. add caremel as the 3rd layer
  8. add final layer of whipped cream
  9. garnish it with roasted nuts on top

Reviews for banoffee pie (2)

Shelly Sharma9 months ago

I will surely try this.
Reply

Ahmed Basha9 months ago

Cooked. It came exactly how it mentioned
Reply