Name: Fresh Strawberry Teacake recipe by Kalpana Vinay at BetterButter
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Ingredients: Eggs 2; All-purpose flour 115 gms; Sugar 115 gms; Butter 115 gms; Baking soda 1/4 tsp; Baking Powder 1 Tsp; White chocolate chips1/4 cups; Fresh strawberries 115 gms

ABOUT Fresh Strawberry Teacake RECIPE

Fresh strawberries keeps the teacake fresh and moist.

Ingredients Serving: 4

Eggs 2
All-purpose flour 115 gms
Sugar 115 gms
Butter 115 gms
Baking soda 1/4 tsp
Baking Powder 1 Tsp
White chocolate chips1/4 cups
Fresh strawberries 115 gms

Instructions

Hull and chop the fresh strawberries.
Cream the butter and sugar till its light and fluffy. Beat the eggs and mix it with the butter mixture.
Mix the flour, baking powder and baking soda well. Add flour into the egg mixture and mix the chocolate chips.
Fold in the cut strawberries and bake at 180 degrees for 40 mins or till the skewer comes clean.
Once baked, let it cool and then cut in slices and serve when it's warm.

Similar Recipes