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Jain Raw Banana Rosti

Feb-25-2018
Bhumi G
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Jain Raw Banana Rosti RECIPE

Fusion cuisine is one that combines elements of different culinary traditions.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Gujarat
  • Shallow fry
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Raw bananas 2
  2. Crushed black peppercorns to taste
  3. Green chilli finely chopped 1
  4. Salted peanuts crushed 1 tablespoon
  5. Salt to taste
  6. Olive oil as required
  7. Fresh cream 1 cup
  8. Lemon juice 1 tablespoon
  9. Fresh parsley for garnishing

Instructions

  1. Peel and grate raw bananas on a plate. Add crushed peppercorns, green chilli, peanuts and salt and mix well.
  2. Heat some olive oil in a non-stick pan. Spread a spoonful of banana mixture over and cook till golden and crisp from both sides.
  3. To prepare sour cream, take cream in a bowl and whisk. Add lemon juice and salt and whisk well. Refrigerate to chill
  4. Serve hot röstis with sour cream garnished with a parsley sprig.

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