Home / Recipes / Curry Leaves Chutney Pudi/ Powder
It is very common to see a curry leaves tree in almost every South Indian house. You know your passing by a South Indian house if you can smell the tadka/tempering with the heavenly aroma of curry leaves. Along with the awesome fragrance that they impart.. they also have loads of medicinal value. Most of us have a tendency to keep the leaves aside when we eat a meal, this is an awesome way to consume the curry leaves & take in all its benefits. This is my grandmothers recipe.