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Photo of Quick Kalakand by Kamal Thakkar at BetterButter
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Quick Kalakand

Mar-01-2018
Kamal Thakkar
0 minutes
Prep Time
12 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Quick Kalakand RECIPE

Ideal for busy days and a quick dessert.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Sauteeing
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. Condensed milk 300 ml
  2. Cottage cheese/paneer 250 gm
  3. Cardamom powder 3/4 tsp
  4. Pista 8 -10
  5. Almonds 8
  6. Ghee 1 tbsp

Instructions

  1. Take condensed milk, grated paneer in a thick bottomed pan or aluminium kadhai.
  2. Mix well and roast on slow flame till it becomes a thick mass.Now add ghee.
  3. Chop pista and almond finely.
  4. Add cardamom powder and some dry fruits in the kalakand.
  5. Put the kalakand in greased thali and sprinkle remaining dry fruits on top and press lightly.
  6. Allow it to cool and set for 3 to 4 hours.Then cut and serve.

Reviews (1)  

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Shikha Roy
Mar-02-2018
Shikha Roy   Mar-02-2018

my favorite!

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