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Photo of Vegan Sun-dried Tomato Pesto by Priya Suresh at BetterButter

Vegan Sun-dried Tomato Pesto

Priya Suresh
10 minutes
Prep Time
0 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Vegan Sun-dried Tomato Pesto RECIPE

Pesto makes a fantabulous sauce to relish with breads, pastas,simply as a dip for savoury biscuits. Pesto belongs to Italy and traditionally consists of crushed garlic, basil and pine nuts blended with olive oil and parmesan cheese or Fiore sardo (cheese made from sheep's milk).A different version of pesto sauce exists in Provence region of France and its called as Pistou.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Italian
  • Blending
  • Condiments
  • Healthy

Ingredients Serving: 4

  1. 3/4cup Sun Dried tomatoes
  2. 1/3cup walnuts
  3. 2nos garlic cloves
  4. 1/2cup olive oil
  5. salt
  6. pepper powder


  1. Blend the sun dried tomatoes,walnuts, garlic cloves until they turns smooth. While blending add the oil slowly and blend everything well.
  2. Add salt and pepper powder. Transfer it to the bowl. Serve with pasta, bread etc.

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