Name: Chocolate Coffee Cake recipe by Drashti Dholakia at BetterButter
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6
Ingredients: 1 cup maida/all purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; 2.5 tablespoon cocoa powder; 1.5 tablespoon instant coffee powder; ½ cup milkmaid sweetened condensed milk /200 grams/ 1/2 can; 100 grams butter; 2 tablespoon powdered sugar; 1 teaspoon vanilla essence; 1 tablespoon curd; ½ cup milk; 1-2 tablespoon water

ABOUT Chocolate Coffee Cake RECIPE

Rich, flavourful, moist chocolate cake that has a hint of coffee in it. When we combine coffee flavour with chocolate, the end result is yummy and delectable that we can’t resist. Your kitchen will be filled with the aroma of coffee and chocolate while baking this cake.

Ingredients Serving: 6

1 cup maida/all purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
2.5 tablespoon cocoa powder
1.5 tablespoon instant coffee powder
½ cup milkmaid sweetened condensed milk /200 grams/ 1/2 can
100 grams butter
2 tablespoon powdered sugar
1 teaspoon vanilla essence
1 tablespoon curd
½ cup milk
1-2 tablespoon water

Instructions

Sift maida, baking powder, baking soda, cocoa powder and instant coffee powder. Keep aside.
In a wide bowl, combine condensed milk, butter and sugar. Whisk well with a beater till light and fluffy.
Add vanilla essence, curd and milk. Mix well.
Now add all the dry ingredients in two batches and keep on folding the mixture with a spatula by cut and fold method.
Now check the consistency of batter and add about 1-2 tablespoon water. Consistency of the batter should be such that it should easily drop from spatula.
Grease the cake tin with butter and line it with a parchment paper. Pour the batter into the tin. Tap 4-5 times just to level the mixture.
Preheat the oven for 10 minutes before baking at 180 degrees.
Bake for 35-40 minutes at 180 degrees. Be alert after 30 minutes. Baking time will slightly vary for each convection.
Insert a toothpick or skewer in the centre. If it comes out clean, cake is ready. If not, then again bake for a few minutes.
Allow the cake to cool on a wire rack. Be careful while unmolding the cake.
Serve and enjoy this yummy Chocolate Coffee Cake.

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