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Pumpkin halwa

Mar-04-2018
Asiya Omar
15 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Pumpkin halwa RECIPE

Yummy dessert.

Recipe Tags

  • Holi
  • Medium
  • Tamil Nadu
  • Simmering
  • Dessert

Ingredients Serving: 4

  1. Yellow pumpkin grated-2 -3cups
  2. Milk -250 ml
  3. ghee -2 -3 tbsp
  4. Almond,pista,cashews chopped - each 1 tbsp
  5. saffron - pinch
  6. cardamom powder- 1/4 tsp
  7. Milkmaid sweet condensed milk - 200 gm

Instructions

  1. Peel and grate the ripened bright yellow colour pumpkin.
  2. Dissolve saffron in hot water.keep aside .
  3. Chop the nuts.
  4. In a heavy bottomed vessel heat ghee ,add grated pumpkinand saute it.
  5. Add milk and cook till soft.
  6. Add saffron milk,cardamom powder and nuts. Mix well.
  7. Add milk maid sweet condensed milk.add one more tbsp ghee.
  8. mix it.
  9. Yummy pumpkin halwa is ready.

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