Name: Italian Sauce with Noodles recipe by Gagandeep Joshi at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 large sized onion - finely chopped; 4 large sized tomatoes- finely chopped; 8 cloves of garlic- crushed; 1 inch ginger- crushed; 1/2 tablespoon dried oregano; 1 tablespoon black and green olives - finely chopped; 1/2 cup coriander, parsley and cilantro - finely chopped; 1 teaspoon red dried crushed chilies; 1 teaspoon Himalayan pink salt; 1 teaspoon salt; Mozerella cheese for garnishing; 1 tablespoon olive oil

ABOUT Italian Sauce with Noodles RECIPE

This recipe gives the basic Italian sauce which can be mixed with basically anything to bring out the 'WOW factor'.

Ingredients Serving: 2

1 large sized onion - finely chopped
4 large sized tomatoes- finely chopped
8 cloves of garlic- crushed
1 inch ginger- crushed
1/2 tablespoon dried oregano
1 tablespoon black and green olives - finely chopped
1/2 cup coriander, parsley and cilantro - finely chopped
1 teaspoon red dried crushed chilies
1 teaspoon Himalayan pink salt
1 teaspoon salt
Mozerella cheese for garnishing
1 tablespoon olive oil

Instructions

Heat olive oil in a pan. Once heated add onions and saute until they turn golden and translucent.
Then add garlic- ginger and saute for a minute.
Add the chopped tomatoes, Himalayan salt and normal salt and cook till the tomatoes turn soft and mushy.
Simmer it for 5-6 minutes. The longer the better, if the tomatoes are sticking to the pan before turning into a sauce, just add a tablespoon or two of water.
Now add the chopped olives, chopped herbs, chilies and oregano. Cook for a minute or two then turn off the heat.
Garnish with mozzarella cheese and serve.

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