Indianised Brocamole | How to make Indianised Brocamole
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About Indianised Brocamole Recipe
This recipe is inspired from Brocamole recipe in the 'Simply Nigella' book. It was made with broccoli and avocado. However I skipped the avocado and added a few ingredients to make an Indian version. It made a very tasty spread for toast.
Indianised Brocamole is a delicious and yummilicious dish which is one of the popular dish of world. Indianised Brocamole is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Indianised Brocamole is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 5 minute and it takes 7 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Indianised Brocamole. It is an amazing dish which is perfectly appropriate for any occasion. Indianised Brocamole is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Indianised Brocamole is an art and while preparing this dish you can feel the aroma of this delicious Indianised Brocamole. Surprise your family and friends by preparing this hotel style Indianised Brocamole at your home.
Ingredients to make Indianised Brocamole
- Broccoli -1 medium sized
- Big -1 medium chopped
- Sesame -3 to 4 teaspoon
- -1 teaspoon
- Unriped (green)- 3 thin slices
- Green -2
- leaves- 3 sprigs
- - as needed
How to make Indianised Brocamole
My Tip:You can use this spread while making vegetable sandwiches as well. You can use refined oil. It can be stored upto two days in the fridge. Store in an airtight container and use a clean spoon.