BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Gravy Manchurian

Photo of Gravy Manchurian by Anita Parsoya at BetterButter
1
5
5(1)
0

Gravy Manchurian

Mar-06-2018
Anita Parsoya
10 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Gravy Manchurian RECIPE

Gravy manchurian is an indo chinese recipe. It is mainly served with fried rice.

Recipe Tags

  • Tossing
  • Veg
  • Easy
  • Everyday
  • Chinese
  • Shallow fry
  • Pan fry
  • Stir fry
  • Simmering
  • Frying
  • Sauteeing
  • Main Dish
  • Vegan

Ingredients Serving: 4

  1. 1 finely chopped cabbage
  2. 2 grated carrot
  3. 1 grated cucumber
  4. 4 finely chopped beans
  5. 1/2 grated cauliflower
  6. 2 finely chopped onion
  7. 4 cloves of garlic
  8. salt to taste
  9. vinegar 1 tsp
  10. tomato ketchup 2 tbsp
  11. Soya sauce 1 tsp
  12. Red chilli powder 1 tsp
  13. Corn flour 4 tbsp { 2 tbsp for manchurian and 2 tbsp for gravy}
  14. All purpose flour 1/4 cup
  15. 2 tbsp oil for gravy
  16. Sufficient oil for frying

Instructions

  1. Firstly take a bowl add cabbage, onion, carrot, cucumber and 1/2 tsp salt in it and tgen keep it aside for 20 minutes
  2. After 20 minutes squeeze out the water from vegetables and put them in another bowl. Take out 2 tbsp vegetables in a bowl which will use it in gravy.
  3. Now in the remaining vegetables add all purpose flour,2 tbsp corn flour and prepare a dough .
  4. Now make balls of it and fry these balls in a medium hot oil on a medium flame until balls become crispy
  5. Now taje a wok or pan . Add oil in it and let it heat.when oil is hot then add chopped garlic and green chillies in it and saite them for a while .
  6. now add vegetables in wok and saite them on medium flame for 2 minutes. Meanwhile let's prepare slury . For slury , add 2 tbsp corn flour and water in small bowl and mix them well
  7. After 2 minutes, add slury in the wok and then add red chilli powder soya sauce, vinegar , tomato ketchup, add 1/2 cup water and cook them for 2 minutes on medium flame
  8. After 2 minutes add fried manchurian in it ,mix it ,turn off the flame and serve it hot by garnishing with ginger Julians

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Hema Mallik
Mar-07-2018
Hema Mallik   Mar-07-2018

Simply awesome.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE