BetterButter App

Recipes, Food Community & Kitchenwares


For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / White Coconut Chutney

Photo of White Coconut Chutney by Afroz Shaikh at BetterButter

White Coconut Chutney

Afroz Shaikh
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT White Coconut Chutney RECIPE

This chutney was taught to me by my neighbour from Goa.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Goa
  • Blending
  • Sauteeing
  • Condiments

Ingredients Serving: 4

  1. 1 freshly scraped coconut
  2. 2 green chilies
  3. 1/4 tsp sugar
  4. 1/2 tsp tamarind paste
  5. 2 cloves of garlic
  6. salt to taste
  7. 1 tbsp oil
  8. 1 tsp mustard seeds
  9. 7-8 curry leaves


  1. In a food processor place fresh coconut, green chillies, garlic, tamarind paste, salt and sugar. With the help of little water grind and make a smooth paste.
  2. Transfer the chutney in a serving bowl.
  3. For tempering heat oil, add mustard seeds when it start to crackle add curry leaves and pour over the chutney and stir.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.