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Photo of Salted Jackfruit Flakes Vada by Rajeshwari Shyam Bhat at BetterButter
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Salted Jackfruit Flakes Vada

Mar-07-2018
Rajeshwari Shyam Bhat
30 minutes
Prep Time
45 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Salted Jackfruit Flakes Vada RECIPE

So tasty and crispy vada, to be served with the evening tea, made with jack fruit.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 6

  1. Salted jackfruit flakes 1 cup
  2. Rice flour 1/2 cup
  3. Salt to taste
  4. Grated coconut 1/2 cup
  5. Water 1/4 cup
  6. Cooking oil

Instructions

  1. HALF AN HOUR SOAKED SALTED JACKFRUIT FLAKES
  2. ADD SALT, GRATED COCONUT
  3. ADD SOME WATER AND GRIND SMOOTHLY
  4. MIX AJWAIN AND CUMIN SEEDS TO GROUND DOUGH
  5. MIX RICE FLOUR
  6. KNEAD THE DOUGH AND MAKE SMALL BALLS
  7. HEAT OIL, TAKE THE DOUGH BALL AND FLATTEN IT
  8. DEEP FRY
  9. FLIP AND FRY TILL GOLDEN BROWN, REMOVE AND SERVE

Reviews (1)  

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Shelly Sharma
Mar-08-2018
Shelly Sharma   Mar-08-2018

Perfect tea time snack.

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