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Photo of Mawa Gulab Jamun by Chaitali Chechani at BetterButter
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Mawa Gulab Jamun

Mar-08-2018
Chaitali Chechani
10 minutes
Prep Time
30 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Mawa Gulab Jamun RECIPE

This is a delicious desert , for all party occasions and festivities.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Frying
  • Dessert
  • Egg Free

Ingredients Serving: 5

  1. 500 gms mawa
  2. 400 gms sugar
  3. 1 glass water
  4. 7 tbsp maida
  5. ghee (Butter) for frying jamun
  6. 1 tbsp Chopped pista for decoration

Instructions

  1. Cheddar the mawa.
  2. Add maida in mawa. Shift the maida.
  3. Now make equal size of round balls.
  4. Fry the balls in ghee. Till it becomes golden brown.
  5. On other side make a one taar chasni. Take pan add sugar and water. Mix it till sugar dissolves . Make a chasni.
  6. Now in that chasni add fried gulab jamun.
  7. Your garama garam gulab jamun is ready to eat. Sprinkle some chopped pista on gulab jamun

Reviews (2)  

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Shelly Sharma
Mar-09-2018
Shelly Sharma   Mar-09-2018

Thanks for sharing this recipe.

Nayan Chechani
Mar-08-2018
Nayan Chechani   Mar-08-2018

Super

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