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Photo of Hung Curd Dip by Jyoti Bhalla Ahuja at BetterButter
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Hung Curd Dip

Mar-18-2016
Jyoti Bhalla Ahuja
10 minutes
Prep Time
0 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Hung Curd Dip RECIPE

A super simple and an all-time favourite dip for all your house parties.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Fusion
  • Whisking
  • Condiments
  • Gluten Free

Ingredients Serving: 10

  1. 1 cup hung curd
  2. 1 small onion, chopped very finely
  3. 1 small capsicum, chopped very finely
  4. Salt to taste
  5. Black pepper powder to taste
  6. 1-2 tsp Amul fresh cream

Instructions

  1. Beat hung curd for a minute to make it smooth and creamy.
  2. Mix everything together except cream till consistent and creamy.
  3. Add Amul cream to adjust the dip’s consistency.
  4. Garnish with few coriander leaves and serve chilled with vegetable sticks, crackers, nachos, potato chips, or potato wedges.

Reviews (1)  

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sweta Pampattiwar
Apr-29-2018
sweta Pampattiwar   Apr-29-2018

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