Name: Cream Cheese Cucumber & Walnut Dip recipe by Jyoti Bhalla Ahuja at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 15
Ingredients: 1 packet Britannia Cream Cheese; 1 small onion, chopped very finely; 1 small cucumber; grated very finely and squeezed to get rid of water; 1-2 tsp very finely chopped walnuts; Salt to taste; Black pepper powder to taste; 1/2 tsp Oregano seasoning; 1/4 tsp red chilli flakes seasoning; 1-2 tsp Amul fresh cream; Fresh coriander, chopped finely

ABOUT Cream Cheese Cucumber & Walnut Dip RECIPE

A tangy dip which is a perfect accompaniment to your bowl of finger foods.

Recipe Tags

Veg
Easy
Dinner Party
Fusion
Whisking
Condiments
Healthy

Ingredients Serving: 15

1 packet Britannia Cream Cheese
1 small onion, chopped very finely
1 small cucumber; grated very finely and squeezed to get rid of water
1-2 tsp very finely chopped walnuts
Salt to taste
Black pepper powder to taste
1/2 tsp Oregano seasoning
1/4 tsp red chilli flakes seasoning
1-2 tsp Amul fresh cream
Fresh coriander, chopped finely

Instructions

Beat cream cheese for a minute to make it smooth and creamy.
Mix everything together except cream till consistent and creamy.
Add Amul cream to adjust the dip’s consistency.
Garnish with chopped coriander leaves and serve chilled with vegetable sticks, crackers, nachos, potato chips, or potato wedges.

Similar Recipes