Name: Falooda Ice Cream Recipe recipe by Mithra cse at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 2 scoops vanilla ice cream; 1/2 cup Vermicelli / semiya; 1 cup Mixed fruits (mango, apple, banana, seedless grapes); 3 tablespoon Basil seeds; 3/4 cup Water; 1/4 cup Milk; 3 tablespoon sugar; 2 tablespoon Rooh Afza; 1 packet strawberry jelly

ABOUT Falooda Ice Cream Recipe RECIPE

Fruit Falooda / Faluda is one of the favourite dessert prepared with Ice cream and mixed fruits.Do try this quick & easy dessert recipe!

Ingredients Serving: 2

2 scoops vanilla ice cream
1/2 cup Vermicelli / semiya
1 cup Mixed fruits (mango, apple, banana, seedless grapes)
3 tablespoon Basil seeds
3/4 cup Water
1/4 cup Milk
3 tablespoon sugar
2 tablespoon Rooh Afza
1 packet strawberry jelly

Instructions

Add semiya to the boiling water and cook it. Drain the excess water from cooked semiya. Wash the cooked semiya with cold water.
Wash and soak the basil seeds in water. Refrigerate the basil seeds for 5 minutes.
Chop the fruits and refrigerate it.
Prepare jelly as directed in the pack. Once set, crumble the jelly lightly using a fork or spoon.
Boil milk and sugar for 5 minuets. And refrigerate it for 5 minutes.
In a tall glass add chopped fruits, cooked semiya, cooled milk, rooh afza, jelly pieces and a spoon of basil seeds.
Again put some fruit pieces and top with a scoop of vanilla ice cream.
Fruit Falooda / Faluda is ready. Enjoy!!!

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