Name: Guava Chutney recipe by Kurunji Kathambam at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Red Guava Fruit 1/2; Split Gram dal / Kadali Paruppu 1 tbsp; Cumin Seeds 1 tsp; Pepper 1 tsp; Tomato 1; Red Chillies 2; Coconut 1/4 cup; Oil 2 tsp; Salt as required

ABOUT Guava Chutney RECIPE

Want to prepare a chutney which would surprise everyone? I made this chutney for my visitors and asked them to guess the ingredients of the chutney. When they gave up, I told them that the chutney ingredients is Guava. Everybody got a pleasurable surprise. Why don’t you try it yourself?

Ingredients Serving: 2

Red Guava Fruit 1/2
Split Gram dal / Kadali Paruppu 1 tbsp
Cumin Seeds 1 tsp
Pepper 1 tsp
Tomato 1
Red Chillies 2
Coconut 1/4 cup
Oil 2 tsp
Salt as required

Instructions

Heat oil in pan, add the split gram dal and red chillies. Saute for a minute.
Then add the cumin seeds and peppercorns. Fry till it gives a nice aroma.
Now add the chopped tomato and fry till the tomato becomes mushy.
At this stage, add the chopped guava fruit and fry till it becomes mushy.
Turn off the flame and add the coconut and salt. Allow it to cool down and grind with a little water.

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