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Fruit suji halwa (apple, banana pulp added)

Mar-20-2016
Pina Raval
15 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Fruit suji halwa (apple, banana pulp added) RECIPE

A twist of suji halwa.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Gujarat
  • Stir fry
  • Dessert
  • Egg Free

Ingredients Serving: 5

  1. Roasted suji 2 bowls
  2. Milk 500 ml
  3. sugar 1 bowl
  4. ghee 2 bowls (you can add less)
  5. 2 ripe bananas, smashed
  6. 1 big apples pulp, without skin
  7. almond 8/10 pieces
  8. pomegranate seeds (optional)

Instructions

  1. Saute the suji in ghee until it turns light pink in colour.
  2. Then add banana pulp and apple pulp, stir properly when the ghee comes up then add milk and whole sugar. Stir properly and its ready.
  3. Decorate with almonds, pomegranate and serve.

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