Edible Milk cups | How to make Edible Milk cups

By Insiya Kagalwala  |  11th Mar 2018  |  
5 from 1 review Rate It!
Edible Milk cupsby Insiya Kagalwala
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

1

1

About Edible Milk cups Recipe

Drink your milk and eat the cup too

Edible Milk cups

Ingredients to make Edible Milk cups

  • FOR THE COOKIE CUP
  • 120 grm butter
  • 35 grm granulated sugar
  • 50 grms brown sugar
  • 1 egg yolk
  • 1 tsp Pure vanilla ectract
  • 1 cup flour seived
  • 1/2 cup chopped dark chocolate
  • FOR THE COOKIE CUP
  • 4 tbsp dark chocolate
  • 1 tbsp butter
  • Some cookies to dunk

How to make Edible Milk cups

  1. GREASE POP OVER MUFFIN CUPS WITH BUTTER (GREASE GENEROUSLY ELSE THE COOKIES WON'T COME OUT)
  2. PUT THE CUPS IN THE FRIDGE
  3. TAKE BUTTER. ADD GRANULATED SUGAR AND BROWN SUGAR. WHISK TILL CREAMY.
  4. ADD VANILLA EXTRACT
  5. ADD 1 EGG YOLK
  6. WHISK AGAIN
  7. ADD FLOUR 1 TBSP AT A TIME AND WHISK TILL INCORPORATED
  8. ADD ROUGHLY CHOPPED DARK CHOCOLATE
  9. FOLD AND COMBINE.THE DOUGH WILL BE CRUMBLY
  10. TAKE THE MUFFIN CUPS OUT OF THE FRIDGE
  11. TAKE THE DOUGH AND START PRESSING
  12. PRESS ON ALL THE SIDES TOO
  13. COAT THE SIDES COMPLETELY
  14. MAKE THE EDGES NEATLY BY SLIGHTLY CHOPPING WITH A KNIFE
  15. SO WE GET NEAT EDGES
  16. PUT THEM IN THE FREEZER(UPPER SIDE) FOR 20 TO 25 MINS
  17. BAKE IT IN A PREHEATED OVEN @180 DEGREES FOR 20 MINS
  18. THEY WILL LOOK CRUMBLY DNT WORRY,JUST LET IT COOL
  19. GENTLY PAT AND TURN IT UPSIDE DOWN
  20. SLIGHTLY SLIDE THE COOKIE CUP
  21. OUR BEAUTIFUL CUP IS READY.LET IT COOL
  22. TAKE 4 TBSP DARK COOKING CHOCOLATE
  23. ADD 1 TBSP BUTTER AND MELT IN A MICROWAVE FOR 30 SEC
  24. POUR THE CHOCOLATE IN THE COOKIE CUP AND ROTATE ALL OVER SO THE COOKIES IS COVERED COMPLETELY
  25. LET IT COOL IN THE FRIDGE
  26. FILL OUR COOKIE CUP WITH MILK
  27. IN A FEW WHILE THE CHOCOLATE WILL MELT AND WE WILL GET CHOCOLATE MILK

Reviews for Edible Milk cups (1)

Hema Mallik8 months ago

Such an amazing recipe. I will surely try this.
Reply
Insiya Kagalwala
8 months ago
Thank you Hema