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Maitha cake

Mar-13-2018
Kamala Nagarajan
0 minutes
Prep Time
30 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Maitha cake RECIPE

Children love this sweet, so easy to make and very delicious to eat.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Snacks
  • Egg Free

Ingredients Serving: 10

  1. 1 cup maidha
  2. 1 cup ghree
  3. 2 cup sugar
  4. Venila essance 1 tea spoon

Instructions

  1. Ghee in a kaday low flame
  2. Heat the ghee
  3. Add maidha fry few minutes
  4. Down the kaday
  5. Another bowl in low flame
  6. Put sugar with little warer
  7. Stirr well sugar mixed water
  8. Add maitha mixture
  9. Stirr well
  10. switch Off the gas
  11. Cook and stir well for another 15 minutes.
  12. Add essence
  13. Pour this mixture onto a plate.
  14. Cool and cut into burfis.

Reviews (2)  

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Sreemoyee Bhattacharjee
May-19-2018
Sreemoyee Bhattacharjee   May-19-2018

please mention the steps in english

Shikha Roy
Mar-14-2018
Shikha Roy   Mar-14-2018

Quick and easy to make.

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