Hariyali chicken kebab | How to make Hariyali chicken kebab

Name: Hariyali Chicken Kebab
Prep time: 2 h
Cook time: 10 min
Total time: 2 h 10 min
Yield: 2 people
Ingredients: Boneless chicken 200 g; Coriander leaf; Mint leaves; G.Chilli 1; Curd 2tsp; Ginger; Garlic 2pods; Salt; Oil; Pepper powder; Lemon juice 1tsp; Garam masala; Ginger garlic paste

By Safia Nahida | 16th Mar 2018 |

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Hariyali chicken kebabby Safia Nahida

Prep Time
2
Hours
Cook Time
10
mins
Serves
2
People

10 saves

1 review

4 likes

About Hariyali chicken kebab Recipe

This is a quick recipe of a delicious and yummy kabab made with greens and chicken, a perfect starter for all party occasions.

Hariyali chicken kebab

Ingredients to make Hariyali chicken kebab

Boneless chicken 200 g
coriander leaf
mint leaves
G.chilli 1
curd 2tsp
ginger
garlic 2pods
salt
oil
pepper powder
lemon juice 1tsp
Garam masala
ginger garlic paste

How to make Hariyali chicken kebab

Grind coriander leaf, mint leaf, ginger, garlic, green Chilli, lemon juice to a paste
Combine curd, green paste, ginger garlic paste, salt, pepper powder, Chilli powder, garam masala, oil and chicken .mix well and let this marinate for 2 hours.
You can Grill it in oven or just insert in skewers , or you can Grill them on gas flame too.