Tangy Mango Drink | How to make Tangy Mango Drink
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About Tangy Mango Drink Recipe
It's a slightly different recipe of traditional aam panna or raw mango drink which is very refreshing.
Tangy Mango Drink is an authentic dish which is perfect to serve on all occasions. The Tangy Mango Drink is delicious and has an amazing aroma. Tangy Mango Drink by Sukalyani Banik will help you to prepare the perfect Tangy Mango Drink in your kitchen at home. Tangy Mango Drink needs 10 minutes for the preparation and 5 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Tangy Mango Drink. This makes it easy to learn how to make the delicious Tangy Mango Drink. In case you have any questions on how to make the Tangy Mango Drink you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Sukalyani Banik. Tangy Mango Drink will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Tangy Mango Drink
- 4 tablespoons castor (heaped)
- 2 Raw Mangoes
- seeds roasted and powdered.
- Chaat powder
- Soda 30ml
- Crushed Ice 4tbsp
- leaves 5to6
How to make Tangy Mango Drink
My Tip:Avoid peeling the mangoes because it changes the taste.