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Photo of Thandai by Aayushi Manish at BetterButter
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Thandai

Mar-23-2016
Aayushi Manish
15 minutes
Prep Time
0 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Thandai RECIPE

delicious drink

Recipe Tags

  • Holi
  • Veg
  • Easy
  • UP
  • Blending
  • Cold Drink

Ingredients Serving: 4

  1. Milk 1.5 liters
  2. saffron strands (soak in milk)
  3. sugar powdered 1/4 cup or to taste
  4. To make a paste- almond soaked & peeled 1/4 cup
  5. Cashewnut soaked 10-12
  6. pistachio 10-12 soake
  7. Black pepper corns 10-12
  8. Cardamom 5-6 fennel seeds 2 tbsp
  9. saffron strands
  10. For garnish- Rose water 1 tsp (optional)
  11. saffron strands

Instructions

  1. Add ingredients in a grinder, make a fine paste.Add mixture in a bowl then add milk & sugar,mix properly keep in refrigerator. Pour in a glass serve chilled ..garnish with saffron strands & add rose water.

Reviews (1)  

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VIDHI AGARWAL
Mar-16-2019
VIDHI AGARWAL   Mar-16-2019

Tasty

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