Home / Recipes / Onion pakora

Photo of Onion pakora by Shwetha Bhat at BetterButter
1599
5
0.0(0)
0

Onion pakora

Mar-17-2018
Shwetha Bhat
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Onion pakora RECIPE

Perfect snack to eat when raining

Recipe Tags

  • Veg
  • Easy
  • Frying
  • Snacks

Ingredients Serving: 2

  1. Onion- finely chopped-1
  2. Gram flour 1/2 cup
  3. Rice flour 1/4 cup
  4. Red chilli powder 1/2 tsp
  5. Salt
  6. Oil for deep fry

Instructions

  1. Finely chop onion.
  2. Take gram(besan) in a bowl.Add red chilli powder,salt and water.Make thick batter.
  3. Heat oil in a kadai.Add onion to the batter.Mix properly.
  4. Leave batter to oil and deep fry till it is brown and starts leaving nice aroma of onion.
  5. Onion pakora is ready to eat.Serve with tea or coffee.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE