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Photo of Hedgehog Slice by Namita Tiwari at BetterButter

Hedgehog Slice

Namita Tiwari
300 minutes
Prep Time
5 minutes
Cook Time
10 People
Read Instructions Save For Later

ABOUT Hedgehog Slice RECIPE

Delicious addictive chocolate slices with the crunch of nuts to be relished after meal or any special occasion. Ideal to gift on festive occasions. Almost no cook easy recipe .

Recipe Tags

  • Easter
  • Veg
  • Easy
  • Chilling
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. ¾ cup condensed milk (use standard 240 ml cup for measurement)
  2. 60 grams butter
  3. 125 Gms dark chocolate or choco chips
  4. 150 Gms plain sweet biscuits
  5. 1/3 cup roasted peanuts
  6. 1/3 cup raisins
  7. 2 tablespoons candied peels or 1 tablespoon finely grated zest of an orange


  1. Grease one 7x7 inch square cake pan. Line with parchment sheet extending 5 cms over one side.
  2. Break biscuits into small pieces.
  3. Combine condensed milk and butter in a thick bottom pan. Stir over low heat till butter melts.
  4. Add chocolate and stir until smooth. Add biscuits, peanuts, raisins and candied peels. Stir.
  5. Pour mixture into the pan and spread evenly. Cover and refrigerate for 4 to 5 hours or until firm.
  6. Remove from the pan. Cut into slices. Serve.

Reviews (4)  

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Usha Banker
Usha Banker   Aug-24-2016


Namrata Malik
Namrata Malik   Aug-24-2016

what type of biscuit can we use

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