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Sabudana chivda

Mar-18-2018
Maritta Felix
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sabudana chivda RECIPE

sabudana are fried till crispy and puffy, then mixed with nuts, salt, pepper, sugar and green chilies. This makes good snack for navratri vrat or any other Hindu fasting days.

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Indian
  • Pan fry
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Sabudana 2 tsp
  2. Nuts as per ur wish
  3. Salt 5 pinch
  4. pepper as per ur taste
  5. Green chilli 2
  6. Ghee 1/4 cup

Instructions

  1. Fry all separatly in ghee.
  2. Mix all in bowl with salt and pepper.

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