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Photo of Sabudana khichdi by Nitu Sharma at BetterButter
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Sabudana khichdi

Mar-20-2018
Nitu Sharma
240 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sabudana khichdi RECIPE

Sabudana khichdi is light and yummy dish.

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Gujarat
  • Stir fry
  • Healthy

Ingredients Serving: 2

  1. Sabudana..1 cup
  2. Boiled potato.2
  3. Roasted or fried peanut powder .1tbsp
  4. Rock salt...as per taste
  5. Chopped green chillies..2
  6. Chopped coriander leaves..1tbsp
  7. Cumin seeds.1sp
  8. Ghee..1/2 sp
  9. Lemon juice..1/2 lemon
  10. Desicated coconut powder..1tbsp
  11. Black pepper powder..1/2 sp.
  12. Raisin..1tbsp

Instructions

  1. Wash and soak sabudana for 3 to 4 hours. For soaking,take 1 cup sabudana and 1/2 cup water.
  2. Boil ,peel and cut potatoes in small cubes.
  3. Take a pan,add ghee.
  4. Now add cumin seeds,green chillies.
  5. Add soaked sabudana.
  6. Add rock salt,black pepper powder,peanut powder and mix well.
  7. At the end,add coconut powder and lemon juice and mix well.
  8. Garnish with chopped coriander leaves and raisins.
  9. Enjoy with curd.

Reviews (28)  

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Priyanka Bhatt
Jun-06-2023
Priyanka Bhatt   Jun-06-2023

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Waleed sattar
Nov-30-2022
Waleed sattar   Nov-30-2022

hey

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