Rajgire ki chach/ Amaranth ki namkeen lassi | How to make Rajgire ki chach/ Amaranth ki namkeen lassi

Name: Rajgire Ki Chach/ Amaranth Ki Namkeen Lassi
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 people
Ingredients: 1 cup puffed rajgira; sendha salt to taste; 2 litter butter milk; roated cumin powder 1 tsp; fine chop mint leaves 1 tbsp; black pepper powder 1 tsp; A pinch of heeng; crushed ice as needed; Mint leaves for garnish

By Hem Lata Srivastava | 20th Mar 2018 |

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Rajgire ki chach/ Amaranth ki namkeen lassiby Hem Lata Srivastava

Prep Time
5
mins
Cook Time
5
mins
Serves
4
People

4 saves

2 reviews

4 likes

About Rajgire ki chach/ Amaranth ki namkeen lassi Recipe

during fasting we all know that our body needs more minerals, that's why we take more of fruit juice, chach, sweet lassi or milk.

Rajgire ki chach/ Amaranth ki namkeen lassi

Ingredients to make Rajgire ki chach/ Amaranth ki namkeen lassi

1 cup puffed rajgira
sendha salt to taste
2 litter butter milk
roated cumin powder 1 tsp
fine chop mint leaves 1 tbsp
black pepper powder 1 tsp
A pinch of heeng
crushed ice as needed
mint leaves for garnish

How to make Rajgire ki chach/ Amaranth ki namkeen lassi

transfer the butter milk, salt, cumin powder and black pepper into mixer jar, just churn it couple of minute.
now mix puffed rajgira and chopped mint leaves, place the ice in serving glass then pour the chach, garnish with roasted cumin powder and mint leaves serve chilled

My Tip:

you can also add raita masala powder as per your choice .