BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Healthy Thandai mousse cups

Photo of Healthy Thandai mousse cups by Arti Gupta at BetterButter
2
11
5(1)
0

Healthy Thandai mousse cups

Mar-27-2016
Arti Gupta
120 minutes
Prep Time
0 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Healthy Thandai mousse cups RECIPE

It is a healthy version of mousse where we have replaced hung curd with cream and added the flavour of thandai to be perfect for occasion of holi.

Recipe Tags

  • Holi
  • Veg
  • Easy
  • North Indian
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. 400 ml curd
  2. 2 tsp powdered sugar/ brown sugar
  3. 1 tsp Thandai powder
  4. 4 tsp cream
  5. 4 tsp Blueberry crush / jam
  6. 20 silver balls for garnish

Instructions

  1. Hang curd in muslin cloth for two hours or more till you get the dahi ka chakka I.e. thick curd with all water drained.
  2. To this curd now add thandai powder, powdered sugar and cream and toss gently.
  3. Now take the serving cups and pipe this mixture along sides of the cup.
  4. Fill the centre with blueberry jam.
  5. Garnish with a flower piped of curd mix prepared.
  6. Sprinkle silver balls and Similarly prepare three more cups.
  7. Chill these cups for few hours and enjoy your healthy mousse cups. Happy Holi.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shalini Dubey
Mar-28-2016
Shalini Dubey   Mar-28-2016

just beautiful :D

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE