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Photo of Achappam by Sarojam Arumugam at BetterButter
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Achappam

Mar-21-2018
Sarojam Arumugam
130 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Achappam RECIPE

Kerala nadan snack

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Kerala
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 6

  1. Raw rice 2 cups
  2. Sugar 1 cup
  3. White sesame seeds 2 teaspoon
  4. Coconut 1 cup
  5. Oil for frying

Instructions

  1. Soak rice for 2 hours
  2. Grind rice, coconut and sugar to a smooth batter
  3. Add sesame seeds
  4. Add a pinch of salt
  5. The batter should be little thin than dosa batter consistency
  6. Using achappam maker make achappam
  7. First dip the maker in hot oil and then dip in the batter
  8. Then dip in the oil to fry it
  9. After 2 minutes shake the maker to release the achappam
  10. Flip the achappam and fry golden in both sides

Reviews (1)  

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Anita Gupta
Mar-29-2018
Anita Gupta   Mar-29-2018

perfect with rice

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