Khurma - Crunchy Munchy Snacks | How to make Khurma - Crunchy Munchy Snacks

By Priya Suresh  |  28th Mar 2016  |  
4.6 from 2 reviews Rate It!
  • Photo of Khurma - Crunchy Munchy Snacks by Priya Suresh at BetterButter
Khurma - Crunchy Munchy Snacksby Priya Suresh
  • Prep Time

    30

    mins
  • Cook Time

    30

    mins
  • Serves

    3

    People

516

2

About Khurma - Crunchy Munchy Snacks Recipe

Crunchy munchy Khurma, dont mistook with the khurma, a sweet kheer we make usually with thin vermicelli.This khurma is a deep fried snack which is then coated with a sugar syrup. This kurma is as much as like the famous Shakkara para, a sweet biscuits which is quite addictive.

Khurma - Crunchy Munchy Snacks, a deliciously amazing recipe to treat your family members. This recipe of Khurma - Crunchy Munchy Snacks by Priya Suresh will definitely help you in its preparation. Surprisingly the preparations for Khurma - Crunchy Munchy Snacks can be done within 30 minute. Isn't it interesting. Also, the time taken for cooking Khurma - Crunchy Munchy Snacks is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 3 people.A lot of times making Khurma - Crunchy Munchy Snacks can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Khurma - Crunchy Munchy Snacks is just too tempting. Cooking Khurma - Crunchy Munchy Snacksat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Khurma - Crunchy Munchy Snacks is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe of Khurma - Crunchy Munchy Snacks from Better Butter.

Khurma - Crunchy Munchy Snacks

Ingredients to make Khurma - Crunchy Munchy Snacks

  • 2cups all purpose flour
  • 1cup wheat flour
  • 5tbsp Warm ghee
  • 2cups sugar
  • 1/4tsp salt
  • oil for Deep frying

How to make Khurma - Crunchy Munchy Snacks

  1. Mix the flours well in a bowl, add the warm ghee, salt. Add the ghee,mix well with your fingers.
  2. Add the water gradually and make a stiff dough,keep aside for half an hour. Divide the dough into two balls, roll a ball into a medium thick disc.
  3. Cut it as squares and deep fry until golden.
  4. Meanwhile boil the sugar ad water as two string sugar consistency. Drop the fried khurma into the sugar syrup.
  5. Drain quickly and let keep aside for few minutes. Store in an air tightened box.

Reviews for Khurma - Crunchy Munchy Snacks (2)

Priya Rakesh3 years ago

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Manisha Shukla4 years ago

yumm. nice for kids as evening snacks.
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