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Smoked Buttermilk (Chaas)

Mar-21-2018
JOOS Food- Health
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Smoked Buttermilk (Chaas) RECIPE

Summers are here and the best way to beat the heat is to keep sipping on refreshing and yummy buttermilk. JOOS Food- Health brings to you a buttermilk recipe with a smoky twist that is easy to make and will keep you hydrated .

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Blending
  • Accompaniment
  • Healthy

Ingredients Serving: 2

  1. For Chaas
  2. 1/2 cup curd
  3. 1/4 cup mint leaves
  4. 1/4 cup coriander leaves
  5. 1 tbsp ginger, chopped
  6. 1 tsp salt
  7. 1/2 cup water
  8. For Smoke
  9. 1 charcoal
  10. 8-10 curry leaves
  11. 1 tsp green chillies, chopped
  12. 1/2 tbsp oil

Instructions

  1. Grind together yogurt, mint leaves, coriander leaves, salt and ginger to a smooth paste.
  2. Add water and mix well.
  3. Place hot coal in a small steel bowl and place it in a chaas bowl. Place curry leaves, green chillies and cumin seeds over the coal and pour oil over them.
  4. Cover the large bowl with an aluminium foil and keep for 5 minutes
  5. Remove the foil, pour the chaas into serving glasses, and serve garnished with coriander leaves.

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Anita Gupta
Mar-29-2018
Anita Gupta   Mar-29-2018

loved it

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