Khaman dhokla | How to make Khaman dhokla

By Meghana Asawa  |  21st Mar 2018  |  
4.9 from 17 reviews Rate It!
  • Khaman dhokla, How to make Khaman dhokla
Khaman dhoklaby Meghana Asawa
  • Prep Time

    5

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

56

17

About Khaman dhokla Recipe

Yummy and fluffy dhhokla :yum: :yum:

Khaman dhokla

Ingredients to make Khaman dhokla

  • 1bowl gram flour
  • 1 and 1/2 bowl semolina(rava)
  • 4 tablespoon oil
  • 4 tablespoon sugar
  • 1 tablespoon baking soda
  • 1 tablespoon citric acid(nimbo satva)
  • 1 tablespoon salt
  • 1 and 3/4 bowl of water

How to make Khaman dhokla

  1. Take bowl and add 1cup gram flour and semolina in it then add water and mix the mixture properly.avoid lumps
  2. Then add sugar and citric acid in it and mix it well
  3. Then add baking soda and oil and mix well. Now our batter is ready.
  4. now,pour batter immediately into each greased plate and fill it up to 1/2 inch thickness
  5. Then place it in steamer for 10-12 min.Then insert knife or spoon in it and and check whether it come clean or not if it does then it is ready if not cook for 2 min
  6. After that remove the plate from stemer and cool it for few min. Then cut fluffy khaman with knife into small square
  7. For Tempering- take 1 tablespoon oil in small pan and heat it for few second. Then add 1 tablespoon mustard seeds when seeds began to crackle add 1 tablespoon asafoetida and green chillies according to your taste ,add some cury leaves after few seconds and let it cook for few seconds in high flame
  8. our Tempering is ready and pour it over khaman and toss gently until each dhokla is coated well.
  9. garnish it with coriander and grated coconut

Reviews for Khaman dhokla (17)

Priti Kawade8 months ago

Yummy
Reply

Vandana Chaware8 months ago

Mastach
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Balkisan Asawa8 months ago

फार छान आहे
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Pranav Asawa8 months ago

Tried it for first time... And in love with this recipe...
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Dinesh Rathi8 months ago

Yummy and tasty ,easy to cook
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Vipul Rathi8 months ago

Tasty and yummy
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Mayuri Bhutada8 months ago

Yummmy
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Vinod Desai8 months ago

Hmm yummy:yum:
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Shruti Gandhi8 months ago

Making Dhokla was really tedious job for me but tried this recipe and it turned out really good
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Amruta Rathi8 months ago

Yummy & Tasty
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Sunita Asawa8 months ago

Really found it tasty... I think everyone should try it...
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Pankaj Bhakkad8 months ago

Wonderful Recipe
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Ruchita Gujrathi8 months ago

mmm... tasty and easy to prepare..!!
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Karishma Birla8 months ago

Very yummy
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Vishnu Asawa8 months ago

The recipe was really tasty......I think everyone should try it
Reply

Shruti Birla8 months ago

Tysm for giving such fabulous recepy....it was really awesome and easy to cook
Reply

Jayesh Birla8 months ago

Ekdam saras
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