Home / Recipes / Instant Vada with Dosa Batter

Photo of Instant Vada with Dosa Batter by Subhashni Venkatesh at BetterButter
9160
5
0.0(0)
0

Instant Vada with Dosa Batter

Mar-21-2018
Subhashni Venkatesh
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Instant Vada with Dosa Batter RECIPE

Whenever you crave to munch some snack, take some batter from your refrigerator and make hot crispy vadas and enjoy with coffee or tea.

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • Tamil Nadu
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 3

  1. Idli or Dosa Batter 5 ladles
  2. Sooji / Semolina 2 table spoons
  3. Bread Slices 2
  4. Crushed Pepper 1 tea spoon
  5. Finely chopped ginger 1/2 tea spoon
  6. Curry leaves chopped few
  7. Salt to adjust the addition of semolina
  8. A pinch of cooking soda
  9. Oil for deep frying

Instructions

  1. In a bowl add all the items mentioned above except oil and mix well till the bread slices blend well with the stuff.
  2. Heat Oil in a pan.
  3. Wet your palms, place a lemon size batter on palm and make a hole in the centre and drop in to the oil.
  4. Fry to golden brown and serve hot.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE