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Coconut Laduu

Ritu Duggal
10 minutes
Prep Time
15 minutes
Cook Time
10 People
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ABOUT Coconut Laduu RECIPE

Try this delicious coconut laddu recipe at home.It is very easy and has always been everyone's favourite. when almonds are mixed in coconut ladoo the taste is just incredible.

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Indian
  • Roasting
  • Dessert
  • Healthy

Ingredients Serving: 10

  1. condensed milk - 300 grams
  2. Almonds ( cut into small pieces) - 30 pieces
  3. Dry coconut ( grated) - 2 1/2 cups
  4. Ghee - 1 teaspoon


  1. It starts with making of Pure Homemade Condensed Milk.
  2. First remove the brown skin of coconut with knife or grater. We only want the white part of the coconut to be grated.
  3. Heat ghee in a non - stick pan
  4. When ghee becomes hot add almonds and saute for 1 minute on low flame.
  5. Now add 2 cups of grated coconut still on low flame for 1 minutes keeping in mind that it doesn't change it's color.
  6. put the condensed milk and mix it properly .
  7. Turn off the gas
  8. allow it to cool.
  9. Once it's cool start making small ladoo. Now roll them in grated coconut .
  10. Enjoy your laduu.

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