Apple Rabadi | How to make Apple Rabadi
- Prep Time
- Cook Time
About Apple Rabadi Recipe
Apple Rabadi is a very delicious dessert made from evaporated milk and Apple. It is very easy to make, requires minimal ingredients and tastes divine. Rabadi itself is very rich and sweet apples along with cardamom and nutmeg make it more flavorful. The addition of nuts give it a nice crunchy and nutty flavor . This dish also serves great option during Navratri fasting and as an alternative to regular kheer.
Ingredients to make Apple Rabadi
- 2 medium size red
- 1 liter milk ( I have used fresh Cow milk)
- 5-6 tsp Sugar / powder / honey
- Nuts of your choice for garnishing ( I have used and Almonds)
- and Nutmeg powder- 1/4 tsp
How to make Apple Rabadi
My Tip:Select sweet red Apples for the recipe as sour Apples may curdle the Rabadi. Can use ready made condensed milk to save time and efforts. Amount of sugar to be added depends on how sweet the apples are. If using condensed milk, reduce the amount of sugar. Can use honey or brown sugar as sweetener..