Home / Recipes / Stuffed Milagai Bajji / Stuffed Chilli Fritters

Photo of Stuffed Milagai Bajji / Stuffed Chilli Fritters by Subhashni Venkatesh at BetterButter
613
4
0.0(0)
0

Stuffed Milagai Bajji / Stuffed Chilli Fritters

Mar-25-2018
Subhashni Venkatesh
15 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Stuffed Milagai Bajji / Stuffed Chilli Fritters RECIPE

All time favourite snack

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • Tamil Nadu
  • Frying
  • Snacks
  • Vegan

Ingredients Serving: 4

  1. For making Bajji
  2. Bajji Milagai / Green Chillies 8 to 10
  3. Gram flour 1 cup
  4. Rice flour or Corn flour 3 table spoons
  5. Asafoetida powder 1/4 tea spoon
  6. Ajwain 1/4 tea spoon
  7. Salt to taste
  8. For filling
  9. Pressure cooked and peeled potatoes 3
  10. Grated ginger 1 tea spoon
  11. Roasted cumin powder 1/2 tea spoon
  12. Salt to taste
  13. Red chilli powder 1/4 tea spoon
  14. Chopped coriander leaves
  15. Lemon juice 2 tea spoons

Instructions

  1. In a bowl add all the ingredients given for filling and mix well with hand and keep aside.
  2. Make a slit in the middle of the chilli and scoop out the seeds.
  3. With a spoon stuff the chilli with the allo mix and bring the edges closer and keep aside.
  4. Repeat it for all the chillies.
  5. In a bowl add the flours, salt, asafoetida, ajwain with water and bring it to thick batter like idli batter
  6. Heat a pan with oil
  7. Dip the stuffed chillies in the batter and deep fry.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE