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Photo of Raw Banana/Plantain Cutlets by Rashmi Behera at BetterButter

Raw Banana/Plantain Cutlets

Rashmi Behera
20 minutes
Prep Time
10 minutes
Cook Time
3 People
Read Instructions Save For Later

ABOUT Raw Banana/Plantain Cutlets RECIPE

Eat it as a side dish or add it in kofta curry

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Orissa
  • Pan fry
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. Raw Banana/ Plantain - 1
  2. Bread slices - 2
  3. Chopped onions - 1/4th cup
  4. Chopped Green Chillies - 2
  5. Chat masala - 1/2 tsp
  6. lime juice - 1/2 tsp
  7. Chopped coriander - 1tbsp
  8. salt - to taste
  9. oil - for pan frying ( 1tablespoon should be good)


  1. Cut the banana into two pieces and boil it thoroughly. You may either pressure cook it or boil the same in a pan. To make sure its boiled; insert a knife into it, if it comes out clean its cooked well
  2. Add two slices of bread, sprinkle some water to the bread.
  3. Add all the remaining ingredients to it except oil and mash them well together.
  4. Give them small round shapes ( as shown in the picture); you should be able to make 6 cutlets from the above mentioned quantity.
  5. Now spray some oil to the frying pan or griddle, once its warm enough; place these cutlets and let it become dark brown in color. Turn sides and let it cook until the desired color comes.
  6. These cutlets are not for deep frying and needs to be cooked on a medium flame.

Reviews (2)  

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Madhuri Bothra
Madhuri Bothra   Sep-12-2018

My kid loved it. Added to one of her all time favourite dishes. Thank you so much

Deepbala Arora
Deepbala Arora   Aug-11-2018

Very tasty:ok_hand::ok_hand:

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