Maharashtrian Prawns Curry

    By Farheen Dalvi  |  27th Mar 2018  |  
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    • Photo of Maharashtrian Prawns Curry by Farheen Dalvi at BetterButter
    Maharashtrian Prawns Curryby Farheen Dalvi
    • Prep Time

      5

      mins
    • Cook Time

      10

      mins
    • Serves

      3

      People

    8

    0

    About Maharashtrian Prawns Curry Recipe

    Its a Konkani receipe which is prepared in every konkani house almost everday.

    Maharashtrian Prawns Curry is a delicious dish which is liked by the people of every age group. Maharashtrian Prawns Curry by Farheen Dalvi is a step by step process which is best to understand for the beginners. Maharashtrian Prawns Curry is a dish which comes from Maharashtra cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 3 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Maharashtrian Prawns Curry takes 5 minute for the preparation and 10 minute for cooking. The aroma of this Maharashtrian Prawns Curry make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Maharashtrian Prawns Curry will be the best option for you. The flavor of Maharashtrian Prawns Curry is unforgettable and you will enjoy each and every bite of this. Try this Maharashtrian Prawns Curry at your weekends and impress your family and friends.

    Maharashtrian Prawns Curry

    Ingredients to make Maharashtrian Prawns Curry

    • Prawns - 1cup
    • salt - As per taste
    • oil - 1tablespoon
    • curry leaves -Few
    • cilantro - For garnishing
    • tomato - 1
    • Kokam -2-3
    • Kokani fish masala - 2tablespoon
    • water -1cup

    How to make Maharashtrian Prawns Curry

    1. In a pan add oil than add tomato,salt,curry leaves mash it nicley.
    2. Add kokani fish masala.
    3. Add prawns and kokam.
    4. Add water cook it for 15-20mins.
    5. Garnish it with some cilantro.

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