Dal Dhokli | How to make Dal Dhokli
Dal Dhokli
Ingredients to make Dal Dhokli
- For Dhokli
- wheat flour - 1/2 cup
- turmeric powder - 1/4 teaspoon
- asafoetida (hing) - 1 big pinch
- salt to taste
- For dal
- Toovar dal - 1 cup
- 2 tomatoes (finely chopped)
- green chillies - 2-3
- Dried kashmiri red chillies - 2-3
- imli (dried) - 2 tablespoon
- jaggery - 1 tablespoon
- mustard seeds - 1/2 teaspoon
- cumin seeds- 1/2 teaspoon
- turmeric powder - 1 teaspoon
- curry leaves - 7-8
- kashmiri red chilli Powder - 1 teaspoon
- oil - 2 tablespoon
- salt to taste
- A handful of peanuts
- coriander (finely chopped) - 2-3 tablespoon
How to make Dal Dhokli
My Tip:
Make it with patience, lots of love &, enjoy with hot theplas
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