Name: lasagna recipe by harshita mulchandani at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 2
Ingredients: pasta sauce 1/2 cup; white sauce 1/2 cup; lasagna sheets 10; Cheese grated 1 cup; onion 1 cup cubbed; capsicum 1 cup cubbed; Corns 1/2 cup boiled; broccoli 1/2 cup par boiled; spinach par boiled (optional); oregano chilli flaxes as required; salt as per taste

Ingredients Serving: 2

pasta sauce 1/2 cup
white sauce 1/2 cup
lasagna sheets 10
Cheese grated 1 cup
onion 1 cup cubbed
capsicum 1 cup cubbed
Corns 1/2 cup boiled
broccoli 1/2 cup par boiled
spinach par boiled (optional)
oregano chilli flaxes as required
salt as per taste

Instructions

in a pan add oil and saute all veges with salt and tomato sauce.
in an oven proof bowl (i have used 370 ml pan) add pasta sauce at bottom then 1 layer of sheet then pasta sauce then white sauce then veges then cheese then lasagna sheet and repeat procedure.
on top add grated cheese oregano and chilli flaxes.
pasta sauce:- arabiata,sezwan sauce,tomato sauce,hot sauce,mayonese. mix all and add little water and get a boil and its ready.
white sauce:- as prepared for white pasta.

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