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Snake gourd Dal Fry

Mar-29-2018
Vasuyavana
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Snake gourd Dal Fry RECIPE

Easy and tasty dal fry

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Sauteeing
  • Basic recipe
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Snake gourd 500 gms
  2. Moong dal 1/2 cup
  3. Coconut 1/4 cup
  4. Red chillies 2
  5. Hing 1/4 tsp
  6. Turmeric powder 1/4 tsp
  7. Salt
  8. For Seasoning
  9. Oil 1 tbsp
  10. Mustard 1 tsp
  11. Urad dal 1 tsp
  12. Jeera 1 tsp
  13. Curry leaves 1 sprig

Instructions

  1. SOAK 1/2 CUP MOONG DAL FOR 10 MINUTES
  2. ADD OIL. ADD MUSTARD. ALLOW TO CRACK. ADD 1/2 TSP JEERA.
  3. ADD 1/2 TSP URAD DAL AND 1/4 TSP HING
  4. ADD CURRY LEAVES AND SOAKED MOONG DAL
  5. ADD 500 GMS SNAKE GOURD
  6. ADD REQUIRED SALT AND 1/4 TSP TURMERIC POWDER
  7. ADD LITTLE WATER. CLOSE WITH A LID AND COOK FOR 5-10 MINUTES
  8. GRIND 1/4 CUP COCONUT AND 2 RED CHILLIES
  9. ADD COCONUT POWDER AND MIX
  10. SNAKE GOURD DAL FRY READY

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