Name: Namakpare recipe by Vineeta S at BetterButter
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: Maida 2 cups; Ajwaiin 2 tsp; Onion seeds or kalonji 1 tsp; Salt to taste; Oil 4 table spoon for moyan; Oil for frying

ABOUT Namakpare RECIPE

Evening time snack . Enjoy with hot tea or coffee

Ingredients Serving: 4

Maida 2 cups
Ajwaiin 2 tsp
Onion seeds or kalonji 1 tsp
Salt to taste
Oil 4 table spoon for moyan
Oil for frying

Instructions

Add Oil to maida. Mix well
Then to this add ajwaiin, kalonji and salt .
Knead to a hard dough.
Apply little oil and cover it with moist cloth. Keep it aside for 10 minutes resting time.
Make balls n roll into not so thick or not so thin disc.
Use bottle cap to cut in moon shapes.
Heat the oil.
Fry in low to medium heat .

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