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Photo of calzone by Shalini Verma at BetterButter
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calzone

Apr-03-2018
Shalini Verma
120 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT calzone RECIPE

when you want to serve something different to your family apart from Indian dish then best option is Italian calzone Iam sure that they will love to eat it Ti is low cal dish wholesome baked item

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Italian
  • Baking
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. 1 sp sugar
  2. 11/2 cup Luke warm water
  3. 1 sp butter and salt each
  4. 400 GMs maida
  5. 2 sps of red and green capsicum, paneer , baby corn grated mozerella cheese
  6. 1 sp tomato c sauce ,onion each
  7. 1/2sp garlic
  8. origano and basil reaves for seasoning

Instructions

  1. mix sugar and lukewarm water add yeast to it and let it rest for 30 mind
  2. take maida add some salt and butter to it mix it and then add yeast to it and form dough with water
  3. keep kneeding the dough till it stops sticking
  4. let it rest for 1 hour
  5. prepare filling take span add 2 sp of oil add veggies onion garlic paneer do not over cook the veggies add salt tomato sauce and the seasoning
  6. when the dough rises abit make small balls roll it in small roti shape
  7. keep the veggies filling in the middle and make a semicircle out of it press the edges
  8. make design wth the help of fork on the edge brush the top with butter
  9. ore heat the oven
  10. bake the calzone for 15 mind

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