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Kaleji fry

Apr-06-2018
Ruchi Chopra
10 minutes
Prep Time
35 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Kaleji fry RECIPE

This is also good source of vitamin B12,its a healthy dish

Recipe Tags

  • Non-veg
  • Easy
  • Dinner Party
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Mutton kaleji 200gm
  2. 1 fine chopped onion
  3. 1-2 fine chopped green chilli
  4. 1 tsp garlic paste
  5. 1 tsp ginger paste
  6. 1 tsp red chilli powder
  7. 2 tsp coriander powder
  8. 1/2 tsp turmeric powder
  9. 1/2 tap crushed pepper powder
  10. 1 tbsp chopped coriander
  11. 1 small size tometo
  12. Salt to taste
  13. Oil

Instructions

  1. Wash mutton kaleji praperly and keep aside
  2. Take a pan heat it and put oil, Now add cumin seed, chopped ginger, garlic, green chilli stire it now add chopped onion ,tometo and saute it
  3. Now add turmeric powder, chilli powder coriander powder stire it
  4. Now add kaleji and salt stire well Cover with lid and keep stirring and adding warm water time to time Cook for 30 minutes and when the water is completely soaked and kaleji is of semi dry consistency now add crushed pepper powder stir well.
  5. Kaleji fry is ready .
  6. Garnish with chopped coriander .

Reviews (2)  

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Sunil Chopra
Apr-14-2018
Sunil Chopra   Apr-14-2018

Hema Mallik
Apr-09-2018
Hema Mallik   Apr-09-2018

Yummilicious!

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