Name: Mini Uttapams Chicken n Cheese recipe by Sana Tungekar at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1 1/2 cup Dosa batter; 1/2 cup chicken kheema; 1 chopped onion; 2-3 tblspn oil; 1 green chilli chopped fine; Salt to taste; 2 Cheese slices; Some corriander leaves chopped; Chilli flakes optional; Tomato kethup

ABOUT Mini Uttapams Chicken n Cheese RECIPE

Great Brunch idea,these taco formed from mini savoury uttapams with cooked chicken mince and cheese with onion and some ketchup drizzled for tang there.Yumm n wow!!

Ingredients Serving: 2

1 1/2 cup Dosa batter
1/2 cup chicken kheema
1 chopped onion
2-3 tblspn oil
1 green chilli chopped fine
Salt to taste
2 Cheese slices
Some corriander leaves chopped
Chilli flakes optional
Tomato kethup

Instructions

1 ONION CHOPPED,1/2 CUP DOSA BATTER,1/2CUP READY CHICKEN KHEEMA,CHILLI FLAKES, SALT TO TASTE ,CORRIANDER
HEAT 1TBLSPN OIL IN A PAN
ADD SALT TO BATTER,TAKE SPOONFUL ENUGH TO POUR OUT A SMALL SIZE UTTAPAM,POUR OUT AS PER SIZE OF YOUR FRY PAN
ADD CHOPPED ONION AND SOME GREEN CHILLI CHOPPED ON EACH MINI UTTAPAMS IN PAN,COOK ON SLOW GAS
ADD SPOON FUL OF KHEEMA ON EACH UTTAPAM SPREAD A LITTLE
CUT OUT SQUARE PIECES OF CHEESE SLICE AND START PLACING ON THE KHEEMA ON UTTAPAMS
TURN THE UTTAPAMS UPSIDE TO COOK CHEESE KHEEMA LEAVING SOME OIL FROM SIDES IF TOO DRY
ONCE DONE REMOVE IN A PLATE TO SERVE
GARNISH WITH SOME CORRIANDER LEAVES
SIMILARLY MAKE MORE
GARNISH WITH CORRIANDER
DRIZZLE SOME TOMATO KETCHUP ON ALL UTTAPAMS RANDOM

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