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Photo of Chocolate shahi tukda by Geeta Virmani at BetterButter

Chocolate shahi tukda

Geeta Virmani
5 minutes
Prep Time
20 minutes
Cook Time
4 People
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ABOUT Chocolate shahi tukda RECIPE

Shahi tukda with a twist

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Bread slices...4
  2. Chocolate custard...1 cup
  3. sugar syrup...1 cup or so
  4. Chocolate sauce


  1. Cut bread slices in the shape you desire.
  2. Fry these in hot oil. I air fried them in air fryer
  3. Preheat the air fryer for 3 minutes, place bread pieces on the basket and set timer for 5 minutes on 160 degrees
  4. Dip these pieces in sugar syrup and arrange in a plate , spread chocolate custard over the pieces, then pour chocolate sauce on it, chill and serve chilled
  5. Making of.chocolate custard...Take 50 ml milk, in it mix 2 table spoon chocolate custard powder and make a paste . Add this in 1/2 litre milk add 3 table spoon sugar and let it thick, stir continuously. Cool down and use as tequired

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Hema Mallik
Hema Mallik   Apr-09-2018


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