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Photo of Quick No Yeast Bhature by Linsy Patel at BetterButter

Quick No Yeast Bhature

Linsy Patel
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Quick No Yeast Bhature RECIPE

I don't have time to make the dough and rest it and make bhatura, so when all recipes asked to make dough with yeast and rest it for good 2-3 hours, it did not suit my schedule. In 2-3 hours my kids will have dinner and go to bed. So when I was looking for no yeast without resting recipe of bhatura, I found nothing. Here is the recipe for you.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Punjabi
  • Frying
  • Side Dishes

Ingredients Serving: 4

  1. 1 big boiled potato
  2. 1 cup All Purpose flour
  3. 1/2 cup whole wheat flour
  4. salt as per taste
  5. 2 tbsp oil
  6. oil for Frying


  1. Mash boiled potatoes nicely, add both the flours, salt and oil and knead the dough. Rest it for 5-10 minutes.
  2. Make golf size balls and make circle as per your wish, I made big bhatura so I got around 10, if you wish you can make small size. Heat the oil in big pan.
  3. When oil is hot, fry bhatura till its brown on one side, flip it and cook on other side. Take it out on paper towel and fry all the bhaturas.
  4. Serve with chole, pickle and onion.

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